Vita Curaid
Product Code: FS-SE35130A-500gm
Sausage, Burger, Snack Stix, Dry Cure Mixes & Fish Coatings, Cure, Brine & Additives, Additives
Avilible Sizes:
500gm Bag
1kg Bag
5kg Bag
25kg Bag
To hold meat together & retain moisture in hams & bacons. Cure and salt sold separately.
Directions:For: 45.46L (10 Imperial Gallons) water. For hams pump @ 20% and use as follows:
Vita Curaid, Salt & F.S. Cure
Bone-in Ham: 0.81kg, 4.00kg, 0.81kg
Boneless Ham:1.18kg, 6.17kg, 0.99kg
Bone-In Picnics:: 0.99kg, 5.17kg, 0.81kg
Boneless Butts: 1.18kg, 4.81kg, 0.99kg
For Skinless Bellies (Pump @ 12%):0.72kg, 4.26kg,1.08kg
Ingredients: Scientifically Blended Food Grade Phosphate.
Allergens: There are No Allergens Present in This Product
Eggs, Milk & derivatives, Soy, Added sulphites greater than 10ppm, Wheat & Mustard (not present in this product, however, present in other products manufactured in the same line)
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