Victorinox Boning Knife - 5" Wide Stiff Blade
Black Fibrox Handle
Used to remove bones from cuts of meat. Stiff blades are preferred for beef and pork. Made of high carbon steel, for a sharp blade and long lasting edge.
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Victorinox Boning Knife - 5" Wide Stiff Blade
Black Fibrox Handle
Used to remove bones from cuts of meat. Stiff blades are preferred for beef and pork. Made of high carbon steel, for a sharp blade and long lasting edge.