Caramel Black

Caramel Color Powder in Meat Processing

• Casing Staining: Dissolved in water to create a solution for soaking casings, giving them a rich, dark color.
• Enhances Appearance: Creates the traditional look of smoked or aged meats without affecting flavor.
• Application Methods:
  • Soaking: Casings are dipped in the prepared solution.
  • Spraying/Brushing: Applied directly to meat or casings for precise coloring.
• Common Uses: Ideal for products like Black Forest Ham and smoked sausages.
• Usage Tip: Follow dilution guidelines for consistent and professional results.

Allergens: Sulphite (1750 ppm Sulphite, present in the product).

**Product consistency is extremely fine powder, and can make a mess if not careful.

**though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*

Product Code: WIB-6-1051

Here’s a step-by-step guide for customers new to using caramel color powder:

1. Prepare the Solution:

   • Start by dissolving 1–2 tablespoons of caramel color powder per liter of water.
   • Mix thoroughly until the powder is fully dissolved, creating a uniform staining solution.

2. Soak the Casings:

   • Place the casings into the solution and let them soak for 10–20 minutes, depending on the desired depth of color.
   • Ensure the casings are fully submerged for even coloring.

3. Apply to Meat (Optional):

   • If staining meat surfaces directly, use a clean brush or spray bottle to apply the solution evenly.
   • Allow it to dry briefly before proceeding with further processing.

4. Drain and Dry:

   • After soaking, remove the casings from the solution and let them drain.
   • Pat dry with a clean towel if necessary before filling with meat.

5. Use Proper Labeling:

   • If the product contains sulphites from the caramel color, ensure this is clearly stated on the packaging for consumer awareness.

6. Cleanup:

   • Rinse all equipment thoroughly after use to prevent any residual staining.

Pro Tips:

• Test on a small batch first to determine the perfect concentration and timing for your specific product.
• Wear gloves to avoid staining your hands during the process.