Dill Pickle Jerky

Dill Pickle Beef Jerky Premix – 375g (For 10 lbs of Meat)

Love the zesty snap of dill pickles? Now you can enjoy that bold, tangy flavor in every bite of your homemade beef jerky! This Dill Pickle Jerky Premix brings together savory herbs, garlic, and a mouth-puckering punch of dill for a uniquely flavorful and unforgettable jerky experience.

Instructions:

• Sliced Jerky: Mix 375g of seasoning with approximately 250mL of cold water. Coat meat slices evenly and marinate for 12-24 hours to lock in that tangy dill flavor.

• Ground Jerky: Mix 375g of seasoning with 250mL of cold water (add more gradually if needed). Blend thoroughly with ground meat, extrude, and dry as desired.

Ingredients:
Sugar, Salt, Herbs, Garlic, Yeast Extract, Sodium Diacetate, Spice Extracts, Spices, Onion, Modified Corn Starch, Sodium Nitrite, Silicon Dioxide (mfg. aid), Sodium Bicarbonate (mfg. aid), Propylene Glycol (mfg. aid).

Allergen Information:
This product is made in a facility that may process milk, mustard, eggs, soy, sulphites, and wheat.

Product Code: WIB-C5924

Get ready for a tangy twist on classic beef jerky—perfect for dill pickle lovers!