Empire Burger S/B

Unit: 500 grams - intended for 22.5lbs of meat. 

Instructions: Combine seasoning with approximately 750mL of cold water - pour over meat & mix well, slowly adding more water if/as required. Once desired consistency is reached, press into patty size of choice.

Ingredients: Brown Rice Crumbs, Salt, Spices, Sugar (Sugar, Dextrose), Corn Starch, Garlic, Onion, Yeast Extracts, Caramel, Sice Extract, Citric Acid and Smoke Flavour.

*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*