Farmer S/B

Simple, hearty, and full of traditional flavor, this Basic Fresh Farmer Sausage seasoning is designed for creating the classic, savory sausages that are perfect for your next home-cooked meal. With a blend of aromatic spices, it brings out the rich, natural flavor of your meat, making it a staple for fresh sausage recipes. Ideal for 25 lbs (11.34 kg) of raw sausage, this seasoning creates a deliciously satisfying, fresh sausage that’s sure to be a hit at the dinner table.

Instructions:

1. Grind: Grind your choice of meat to your preferred texture—coarser for a more rustic sausage or finer for a smoother bite.
2. Mix: Evenly distribute the seasoning over 25 lbs (11.34 kg) of meat. Mix well to ensure all the seasoning is incorporated throughout the meat.
3. Bind: Slowly add 1L of cold water (for 25 lbs of meat) to achieve the desired consistency, mixing continuously until the mixture is smooth and tacky. Add additional water if necessary.
4. Stuff: Stuff the sausage mixture into casings of your choice, making sure to fill evenly and remove any air pockets.
5. Chill & Cook: Allow the sausages to chill in the fridge for several hours for the best flavor development before cooking.

Ingredients:

Toasted Wheat Crumb, Salt, Sugar, Spices, Canola Oil (manufacturing aid), Soy Lecithin.

Allergens:

Contains Wheat and Soy.

Manufactured in a facility that processes milk & derivatives, mustard, eggs, soy, and sulphites.

Product Code:

PBL-51710