Hot Italian S/B

Unit: 780 grams - intended for 20lbs of raw meat emulsion.

Instructions: Combine seasoning with approximately 750mL of cold water - pour over meat & mix well, slowly adding more water if/as required. Once desired consistency is reached, stuff into your casing of choice.

Ingredients: Toasted Wheat Crumbs, Salt, Flour, Spice.

Allergens: Wheat 

*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*

Product Code: WIB-C1209