Mediterranean Tomato Smokie S/B/C

Mediterranean Tomato Smokie Sausage w/Cure

Description:
The Mediterranean Tomato Smokie seasoning blend combines the savory richness of tomato with a medley of spices, garlic, and a hint of lemon for a uniquely flavorful smoked sausage. This pre-mix is specially formulated, providing a perfect balance of savory and tangy notes for a delicious smoked experience.

Instructions:

1. In a large mixing bowl or meat mixer, combine the Mediterranean Tomato Smokie seasoning directly with the raw ground meat and fat (25lbs of meat to 700g of seasoning).
2. Add the cure packet (FS Cure) according to the batch size (40g for 25lbs or 8g for 5lbs).
3. Gradually add cold water to the mixture (approximately 1L per 25lbs of meat) while mixing, until the meat mixture achieves a smooth, emulsified consistency. Adjust the water amount as needed to achieve the desired texture.
4. Mix well until the sausage mixture becomes sticky and uniform, ensuring that the seasoning and cure are fully incorporated.
5. Stuff the sausage mixture into your casing of choice and proceed with cooking/smoking as per your preference.

Ingredients:
Salt, Modified Corn Starch, Tomato Flakes, Sugar, Spices, Garlic, Sodium Phosphates, Sodium Erythorbate, Lemon Juice Powder (corn syrup solids, lemon juice, lemon oil), Sodium Nitrite, Sodium Bicarbonate (mfg aid), Propylene Glycol (mfg aid). (Cure packed separately, use FS Cure packet for precise measurements based on batch size: 40g for 25lbs or 8g for 5lbs).

Allergen Warning:
This product may be processed in a facility that handles milk & derivatives, mustard, eggs, soy, sulphites, and wheat.

Product Code: WIB-C5227