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Medium Crumb
Medium Crumb
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Wheat-Based Binder and Breading
Add texture and structure to your recipes with Medium Crumb, a versatile wheat-based product ideal for breading, binding, and enhancing the consistency of your meat and plant-based products. Made with a blend of enriched bleached wheat flour and durum flour, Medium Crumb delivers excellent performance as both a binder in sausages and burgers, and as a coating for frying or baking.
Key Features:
- Wheat-Based Formula: Crafted from enriched bleached wheat flour, durum flour, and other high-quality ingredients, Medium Crumb is perfect for creating a cohesive texture in meat products.
- Breading and Coating: Ideal for breading items like chicken, fish, or vegetables, providing a crisp, golden finish when fried or baked.
- Binder for Meats: Works effectively as a binder in burgers, sausages, and other processed meats, helping to hold ingredients together and improve texture.
- Enhanced Flavor and Texture: The addition of dried yeast and leavening agents gives a slight rise and light texture, perfect for achieving that classic, hearty bite in your products.
Why Choose Medium Crumb?
Medium Crumb is a reliable, all-purpose product that offers both texture and binding power. Its neutral flavor makes it an ideal choice for both savory and breading applications. Whether you're making sausages, burgers, or breaded items, this wheat-based product provides consistent results.
Usage Instructions:
- For Binding: Use as a binder in meat blends (such as sausages and burgers), adjusting the amount as needed to achieve the desired texture and consistency.
- For Breading: Coat items in Medium Crumb before frying or baking to create a crispy, golden crust.
Applications:
- Sausages and Burgers: Helps bind ingredients together, improving texture and consistency in ground meat products.
- Breading for Frying or Baking: Perfect for coating meats, vegetables, or other items before frying or baking to achieve a crispy, golden finish.
- Meatballs and Patties: Can be used in meatballs, patties, and other ground meat products to add structure and hold.
Whether you're making sausages, burgers, or breading for frying, Medium Crumb is a versatile and reliable choice for your kitchen.
Enhance your cooking—try Medium Crumb today!
Ingredients: Enriched Bleached Wheat Flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Durum Flour, Leavening (sodium bicarbonate, sodium acid pyrophosphate), Dried Yeast.
*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*
Product Code: NEW-B34216
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