Mesquite Jerky

Mesquite Beef Jerky Premix – 495g (For 25 lbs of Meat)

Infuse your jerky with the rich, smoky flavor of mesquite with our premium seasoning blend. Perfect for those who crave a deep, wood-fired taste, this Mesquite Beef Jerky Premix adds that authentic, hearty smokiness to your jerky, whether sliced or ground.

General Jerky Instructions:

• Sliced Jerky: Slice meat to desired thickness. Coat slices evenly with seasoning and cure. If needed, add a small amount of cold water to help the seasoning adhere — aim for a light, saucy coating, not excess liquid. Marinate under refrigeration for 12–24 hours to allow full flavor development.
• Ground Jerky: Blend seasoning, cure, and ground meat thoroughly. Add cold water as needed to distribute seasoning evenly and achieve proper binding. Mix until the meat has a tacky texture, then extrude into strips or sticks. Dry according to your preferred jerky-making method until desired texture is reached.

Ingredients:
Salt, Dextrose, Spice, Smoke Flavour, Sodium Erythorbate, Sodium Nitrite.

Allergen Information:
This product is made in a facility that may process milk, mustard, eggs, soy, sulphites, and wheat.

Product Code: FS-SE34370A

Capture the rich, smoky flavor of mesquite and take your jerky to the next level of deliciousness!