Salisbury Steak Gravy

Directions: Whisk approximately 4.5 tbsp (35g) of gravy mix into 1 cup (250ml) of water or the entire package into 4 cups of water. Cook on medium heat until gravy comes to a boil, stirring frequently. Reduce heat and simmer 2-3 minutes.

Ingredients: Modified Corn Starch, Salt, Corn Syrup Solids, Hydrolyzed Corn, Soy & Wheat Protein, Onion, Sugar, Yeast Extract Powder, Guar Gum, Caramel Colour (sulphites), Dextrose, Spices, Disodium Inosinate, Disodium Guanylate, Spice Extracts, Sunflower Oil (mfg aid).

Allergens: Wheat, Soy, Sulphites

*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*

Product Code: WIB-C5898