Thai BBQ S/B/C

Unit: 800 grams - intended for 25lbs of raw meat emulsion.

Instructions: Combine seasoning with approximately 1L of cold water - pour over meat & mix well, slowly adding more water if/as required. Once desired consistency is reached, stuff into your casing of choice.

Ingredients: Salt, Modified Corn starch, Fructose, Spices, Soy Sauce Powder, Sugar, Garlic, Dextrose, Lemon Juice Powder (corn syrup solids, lemon juice, lemon oil), Sodium Erythorbate, onion, spice extracts, sodium nitrite, silicon dioxide(mfg. aid), Sodium Bicarbonate (mfg aid), Propylene Glycol (mfg aid). (cure packed separately)

Allergens: Soy & Derivatives, Wheat & Gluten

*though not necessarily in this product - milk & derivatives, mustard, eggs, soy, sulphites & wheat may be in products manufactured on the same line / in the same facility*

Product Code: WIB-C5226